E-labs infrastructure

Testing training center "Innovative scientific and educational center of technology and quality of food products"

  • Purpose of the laboratory

    Research of quality indicators of food raw materials and food products of plant and animal origin in accordance with the scope of accreditation according to GOST ISO/IEC 17025-2019 "General requirements for the competence of testing and calibration laboratories"

  • Date of creation of the laboratory

    2017

  • Government agency

    Higher education institution

  • Types of tests carried out by the laboratory

    Study of organoleptic and physicochemical parameters of wheat flour, bread and bakery products, drinking and raw cow's milk, kefir, fermented baked milk, sour milk, acidophilus milk, yogurt and other fermented milk products in accordance with standard research methods using modern measuring instruments and testing equipment

  • Name of the organization

    Некоммерческое акционерное общество «Казахский национальный аграрный исследовательский университет»

  • Scope of application

    Technical and engineering sciences

  • City

    Almaty

  • Type of infrastructure

    Scientific, educational

  • Infrastructure subtype

    Universities

  • Phone number

    +77772245956

  • Email

    erenova-fatima69@mail.ru

Submit an application
To request the use of the facility, fill out the application form by clicking on the "Submit application" button. Representatives of the organization that placed this object will contact you to clarify the details. If you have not received a response, please contact the specified contacts.

Other facilities